Starbucks Cake PoPs

So, as many of us know starbucks has started MASS producing cake pops, about a week before I had everything in line to start selling my cake pops I heard the news of this!!

Needless to say I was BUMMED! so being the competitor I am I just had to had to try theisecake pops, (C'Mon lets face it once something becomes "mass produced" it loses its OOOMPH!" )I didn't let this get my hopes down because i think the special thing about those of us who sell baked goods like this is ,that they are baked from our hearts and we take pride in the production and image we put out there!

Well I have now tried each of the three flavors at Starbucks and YUCKKK! 

First off, when they gave my first one to me they chucked it in a bag and handed it to me. When I pulled the pop out it was coated SOOO thick,totally lopsided and sloppy!! Then I bit into the monstrosity and after a couple of minutes when my mouth finally dissolved the mass of coating, I had the mushy cake middle stuck to the roof of my mouth and felt like a dog with peanut butter!
Lets just say my overall review of the pops aresloppy, too mushy and the coating is wayy to thick! I think my cake pops as well as many others who make these, are much tastier!